
Grill Like You Mean It: Why This 4th of July Is the Perfect Time to Taste the Wagyu Difference
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Fireworks? Sure. But Let’s Talk Flavor.
The 4th of July is all about good company, great food, and moments worth remembering. So why serve the same old grocery store steaks when you could give your guests an experience they'll never forget?
This year, make your grill the main event. Introduce your friends and family to real Wagyu beef—and let them taste the difference between American Wagyu and Fullblood Wagyu, side by side.
What’s the Difference Between American and Fullblood Wagyu?
Here’s the breakdown:
👉 American Wagyu (Crossbred)
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A cross between Angus and Wagyu cattle
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Delivers big, bold beefy flavor
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Rich marbling and tenderness
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The perfect “everyday luxury”
👉 Fullblood Wagyu (100% Wagyu Genetics)
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No crossbreeding—this is the elite stuff
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Ultra-fine marbling
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Buttery, melt-in-your-mouth texture
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A true delicacy that sets the gold standard in beef
Putting them side by side is the best way to learn—and trust us, your guests will notice.
Start with the First Taste Wagyu Box
If you’re new to Wagyu, or want to try a variety without buying a quarter beef, the First Taste Wagyu Box is your perfect 4th of July sampler.
What’s inside:
✔️ 1 Premium Wagyu Steak (Ribeye, Strip, or Filet)
✔️ 1 lb Ground Wagyu
✔️ 1 Pack of Wagyu Patties
✔️ Wagyu Snack Sticks (5-pack)
✔️ Wagyu Jerky (2.5 oz)
✔️ FREE Wagyu Cooking Guide
Perfect for:
- Backyard grilling
- Holiday taste tests
- Bringing to a cookout or gifting to a foodie friend
Want to Go Bigger? We’ve Got You Covered.
Whether you’re feeding a party or just want to stock the cooler with greatness, we’ve got extras in stock:
🥩 Wagyu Tomahawks
🍔 Single burger + steak packs
🥓 Jerky and snack sticks for the road trip, boat, or beach
You can swing by the farm to pick up your order—or get it shipped before the July 1st deadline. (3pm CST)
Make This 4th of July Unforgettable
Anyone can toss meat on a grill. But you can give your guests something better:
A true tasting experience. A conversation starter. A meal that matters.
There’s no better time to try Wagyu.
And there’s always a seat at our table for you.